The Zone Completes Green Office Recertification

UC San Diego Sustainability would like to congratulate UCSD’s The Zone for being the most recent office to be certified through its Green Office Certification Program!

The office was initially certified in 2013 and was just recently recertified, receiving a grade of Silver. The Zone goes “cupless” every other month, and even when providing cups utilizes biodegradable ones. zone recertThey plan on going completely cupless next year to motivate the students who utilize the space to use their own reusable water bottles. The Zone has also partnered with Roger’s Garden to begin composting its tea leaves and filters to reduce its waste even more and give back to the community. Shoutout to The Zone and all of its employees for continuing to help the campus and students while also working to help the environment!

For more information on becoming certified, please visit us on our website http://sustain.ucsd.edu/initiatives/green-office.html or email us at ucsdgoc@gmail.com

Green Office Certification Volunteers Needed

UC San Diego Sustainability is seeking college students interested in volunteer intern positions with our Green Office Certification Program during the ’16-17 academic year.  The program helps campus offices promote resource conservation and receive recognition for their leadership in sustainability.

Applications are due Wednesday, April 27, 2016 at 5 PM.  The volunteer position description and responsibilities are listed at the top of the form.

To learn more about the Green Office Certification Program, visit us at http://sustain.ucsd.edu/initiatives/green-office.html

UC San Diego’s ESW Wins Big at National Conference

Engineers for a Sustainable World (ESW) is a project-based non-profit organization whose mission is to develop, implement, and share sustainable technologies and practices worldwide. This past weekend at the ESW Nationals Conference, the UC San Diego chapter was awarded 135Outstanding Chapter of the Year out of 50 chapters nationwide in recognition of their work this previous year, which includes finalizing an intensive on-campus project (Solar Chill), forming a partnership with Global TIES, and representing five projects at the recent Clinton Global Initiative University. In addition, their outgoing chapter president, Jimmy Luong, was presented with the Chapter Leader of the Year Award for his dedication and for overseeing the success of the organization.

This year, the ESW Nationals organized a Resilient CommUnity Design Challenge where a dedicated group of students, aptly named CommUnity Growth, One Garden at a Time, is focusing on working with community partners in City Heights, specifically at Hoover High School, to propose and implement improvements on the local scale. In the near future, they will help construct an urban, community garden and establish after school STEM programs at the high school with the funds awarded. Out of 19 chapters that participated, UC San Diego’s group ranked 2nd place after a culmination of many phases and a final presentation. The chapter also submitted five photos to the Community Category for the Photo Contest and won based off of various photos that demonstrated student involvement and community efforts.

UCSD ESW was also just recently awarded the 2016 UC San Diego Sustainability Awards for Outstanding Student Group by the UC San Diego Sustainability Office. ESW is entirely grateful to receive these accolades and will strive to continue to make a positive difference in the UC San Diego community as well as in other local and international areas.

Thurgood Marshall College Residential Life Office Receives Green Office Certification

Earlier this week, the Thurgood Marshall College (TMC) Residential Life Office was certified by the Green Office Certification (GOC) Program.  This program seeks to help campus offices promote resource conservation and receive recognition for their leadership in sustainability.  The program partners with office staff to identify opportunities to implement or improve existing sustainable practices and earn points toward certification.

The ReUntitledsidential Life Office was awarded Silver Certification Level.  Receiving this designation has motivated the Residential Life Office to plan how they can continue mitigating their resource consumption  within their office.  They are even more driven to earn additional points toward their certification level, as they will be seeking to apply for a Green Grant, which is sponsored through Housing, Dining and Hospitality.  With this Green Grant, they are hoping for further sustainability projects that might include recycling, energy efficiency and other resource saving measures.  Prior to the certification, the office had made the initiative to shift a majority of their work documents over to electronic use by purchasing iPads for the staff, reducing their paper usage.

Congratulations to the TMC Residential Life Office for their leadership in sustainability by becoming certified!

For more information on how your office can become certified, please visit us on our website http://sustain.ucsd.edu/initiatives/green-office.html or email us at ucsdgoc@gmail.com.

2015 UC Cool Campus Challenge

UC San Diego Sustainability Recognizes Top Participants, Teams and Winners of Opportunity Drawings


Protecting the environment and its valuable resources from climate change is a social responsibility each one of us can contribute towards individually.  Together as a community we can make a much bigger impact.  President Napolitano has committed the University of California to a goal of carbon neutrality by 2025.  This commitment will require all of us to work together in an effort to conserve energy, reduce waste, and preserve our resources.  We have proven to be an institutional leader in research and teaching, and we can also lead the way to a more sustainable future.

The UC Cool Campus Challenge was designed as an online educational outreach tool intended to encourage behavioral change by motivating and rewarding the UC Community as we take steps towards reducing our carbon footprint.  Over a ten week period starting October 6 through December 10, participants were asked to pledge and verify actions, such as using a power strip, turning off lights when not in use, or carpooling.  Points were earned upon pledging, verifying and uploading photos illustrating sustainable actions.  Additional points were earned for inviting others to join and attending events.

Twelve UC campuses competed to earn the most points.  UC San Diego finished in 9th place, behind Riverside and Berkeley.  First place was awarded to UC Irvine.

UC San Diego would like to recognize and congratulate the top participants and teams on our campus!

BFS Team for web

(L) Dan Ronquillo, Team BFS Members (R) Eric Del Rosario, Gayle Ta & Ana Portlock

TOP INDIVIDUAL UCSD PARTICIPANTS:
Dan Ronquillo, Core Bio & Lab Support
Eric Del Rosario, Business & Financial Services
Ana Portlock, Business & Financial Services
STAFF PARTICIPANT:
Dan Ronquillo, Core Biology & Lab Support
STUDENT PARTICIPANT:
Collette Moura, Eleanor Roosevelt College
FACULTY PARTICIPANT:
Margaret Ryan, Family Medicine & Public Health
TOP UCSD TEAMS:
Business & Financial Services
Muir College

 

And our opportunity drawing winners are… 
Bicycle & Safety Gear: Amanda Loeper, Environment Health & Services
Extension School Course Certificate: Angela Lee, Revelle College
 

Staff Sustainability Network (SSN) Update February/March

UCSD’s Staff Sustainability Network (SSN) is excited to soon review applications for their second annual Staff Project Grant. The purpose of this grant is to provide introductory funding for on-campus projects with a sustainability focus. SSN hopes that in doing so the Network will empower UCSD staff employees to be proactive regarding sustainability efforts on campus.

Last year’s grant was awarded to a seed project proposed by Chris Johnson of the Landscape Services Department. With the money from the grant, Chris bought seeds, soil, containers, and heat mats to begin his vision of UCSD growing its own trees on-site, rather than purchasing them from an outside vendor. Along with the help of others in his department, Chris has been able to grow about 200 plants with the seed money, and has more seeds and containers to work with this spring.

Chris_Grant Plants

Chris Johnson with a display of plants grown from seed at UCSD.

Due to a lack of a controllable environment, such as a greenhouse or shade house, some of the seeds that were planted were destroyed by water or wind, or dried out. This is one of the reasons that Chris and his colleagues (Mike Scarry and Andre Leon) are currently proposing that an arboretum be established on campus, as many other UC campuses already have. An on-campus arboretum of course would support plant propagation, and has the potential to provide education and research opportunities, aesthetic appreciation, food production, a platform for sustainability efforts, such as composting, water conservation, and more.

To learn more about the proposed arboretum, Staff Project Grant, or get involved with other sustainability efforts on campus, come to an SSN meeting  or sign up to join the SSN e-mail list. Remember that any UCSD staff member is eligible to apply for the Staff Project Grant!

Saving Water During El Nino

A plethora of news stations have been reporting on the conditions of El Nino, stating that Southern California is going to receive heavy rainfall for the next few months. Many people believe that the rainy days ahead will reverse the serious drought California has been in the past four years and, regretfully, this is not the case.

‪Unfortunately, meteorologists were only able to predict El Nino’s forthcoming a few months before it hit Southern California. Our state government and certain, private businesses have not had sufficient time to build new reservoirs or other infrastructure which truly harness the rainwater to help combat the drought.

Rather, much government spending has been extended on trying to educate people about how to prepare for and prevent landslides and flooding, which are highly likely to occur since landscapes have been dried out during the drought. Certain infrastructure to collect and utilize rainwater has been set up, such as rain barrel installations. Nevertheless, a few months of heavy rain is not enough to counteract four years of extreme drought.

El%20nino%20pic

So where does this leave us? Firstly, you should prepare for the possible natural disasters heading our way due to the dry landscape and increased rainfall. The Red Cross has created a list of individual actions that you can do to prepare your household and increase your awareness about this issue.

pic%202 copy

Secondly, remember to keep saving water. California is still in a state of water emergency and we need to continue to be mindful about our water usage. Re-visit our article on water saving tips to increase your conservation, and also take extra steps during the rain to harness the water from the rainfall, rather than from your faucet. Turn off your sprinklers completely while it’s raining and for a few days after the rain ends; place a bucket on your balcony or outside your house to catch rainwater and use it to water your plants and bathe your household pets or wash your car. Anytime you can stop yourself from turning on the sink and wasting water is an incredible way to help us recover from the draught and ensure a supply of water for the future!

‪Sources

  1. http://www.waterboards.ca.gov/water_issues/programs/conservation_portal/docs/2016jan/010416_november_2015_factsheet.pdf
  2. http://www.latimes.com/socal/daily-pilot/news/tn-dpt-me-0107-el-nino-water-use-20160106-story.html
  3. http://www.usatoday.com/story/weather/2016/01/05/california-drought-el-nino/78304844/
  4. http://www.irwd.com/liquid-news/how-to-save-water-during-el-nino
  5. http://www.npr.org/2016/01/10/462555670/what-does-el-ni-o-precipitation-mean-for-california-drought?utm_medium=RSS&utm_campaign=environment

Campus Highlights: Solar Chill

Solar Chill Site RenderingSolar Chill is one of multiple ongoing student-run projects as part of UC San Diego’s Engineers for a Sustainable World (ESW) organization. ESW’s mission is to bring communities together to develop, implement, and share sustainable technologies and practices worldwide. The Solar Chill team saw the need to create a unique safe haven for students to de-stress. Built upon a passion for sustainability and campus unity, the team pitched the concept of delivering a solar charging station that would capture solar energy and provide shading, while incorporating sustainable seating for students to recharge both their bodies and electronic devices.

They are currently designing an off grid 1.5kW solar panel system that enables students to charge their electronics for free without pulling energy from any other sources except the sun. The UC San Diego community can relax under our beautiful structure by sitting upon our two rock-filled gabion benches that are topped with reclaimed Torrey Pinewood planks.

Solar Chill is the first student engineering project approved to be constructed on campus at UC San Diego! A pilot project is currently being implemented at UC San Diego North Campus (in between the Village and Eleanor Roosevelt College). The site is designed to be ADA compliant so that all members of the UC San Diego community are welcome. The team also has a portable 2.0 design in progress and can be implemented in nine other possible sites all around campus.

Solar Chill is the ideal combination of both sustainable and functional engineering in a convenient setting. The project’s purpose is to show that UC San Diego is a living laboratory where students can create the change they wish to see on campus. If anyone is interested in getting involved or following Solar Chill’s progress, please email the team at ucsdsolarchill@gmail.com or view their website. Solar Chill and other student organized project information can be accessed through the Engineers for a Sustainable World (ESW) website.

UC San Diego’s “Pay It Green” Direct Deposit Campaign pays off for Students!

directdeposit

Sara McKinstry (Sustainability, left) and Cheryl Ross (Business & Financial Services, right) present student winner Absaala Joseph with a grand prize

 

Each year Student Business Services (SBS) conducts a Direct Deposit Campaign and Contest to encourage and educate UC San Diego students on the benefits of direct deposit. Direct deposit is the safe, secure, and environmentally friendly method of refunding money to students. 90% of our students are refunded via direct deposit as opposed to receiving paper checks.

In collaboration with  UC San Diego Sustainability, SBS randomly selected three students as grand prize winners of the Direct Deposit Contest. The student’s names were randomly selected from the currently enrolled direct deposit recipients.

On November 9, Cheryl Ross, Controller and Assistant Vice Chancellor of Business & Financial Services and Sara McKinstry, Sustainability Manager, presented Absaala Joseph, Daniel Rey, and Sara Goico with a $100 Visa gift cards. In addition to the grand prizes winners, four UC San Diego students won a set of San Diego Zoo and Wild Animal Park tickets.

Congratulations to the winners!

Staff Sustainability Network (SSN) Update November/December

UCSD Roger's Community Garden

In October, the SSN toured Roger’s Community Garden.

In October, members of the Staff Sustainability Network (SSN) were impressed by a tour of Roger’s Community Garden (RCG).  This student-run, organic garden, located behind UCSD’s Theatre District, serves the University as well as the local community.  In addition to leasing garden plots to UCSD affiliates, the students at RCG are working on composting projects and developing workshops on sustainable agriculture and nutrition.

RCG members Ben Baker, Jose Diaz, Zack Osborn, and Ismael Ramirez shared a plethora of information with SSN during the tour.  The tour weaved its way through the quarter acre of RCG, admiring successful harvests of passion fruit, three varieties of guava, tomatoes, eggplant, peppers, a variety of herbs and succulents, and more.  One of the unique highlights of the tour was learning about RCG’s aquaponics system.  Simply put, water from the fish tank provides nutrients to the plants and is then recirculated back into the tank, providing an opportunity for a symbiotic relationship between fish and the hydroponically-grown vegetables.  RCG’s system yields many leafy greens, including chard and lettuce.

Based on their collections from Art of Espresso, RCG members estimate that 500+ pounds of coffee grounds are disposed of at UCSD every day.  The coffee grounds that RCG collects are used to fertilize the garden’s succulents and benefit the compost.  In the future, RCG also hopes to use the grounds to grow oyster and shitake mushrooms.  RCG has regularly-scheduled pre-consumer waste pick-ups from Yogurt World on campus and use that waste to feed their compost, red worms, and black soldier fly larvae in the garden.  They hope to partner with more University eateries in order to increase their impact of waste reduction.

If you want to get involved with or support Roger’s Community Garden, consider volunteering, renting a garden plot, donating money or materials, or attending a meeting.  You can also buy a CSA box from them!  Roger’s CSA program brings local produce to the UCSD community.  They deliver boxes in a carbon-free manner, anywhere on campus, and can work with individuals to meet their produce needs.  In the future, RCG hopes to expand their CSA program to include collecting compost from participating members- when RCG delivers the CSA box, they will also collect compost buckets for the garden.  Contact their current garden coordinator at rogerscommunitygarden@gmail.com with questions about the CSA program or for more information regarding garden involvement or support.

Photos and a video of SSN’s garden tour are available on SSN’s website.  The tour was so popular that SSN plans on coordinating another one.  If you want to join us, please come to a SSN meeting or sign up to join the SSN e-mail list.

Written by Allison Sanchirico, Membership Chair of the Staff Sustainability Network